Each Thirsty Thursday we help you get ready for the weekend ahead with a round up of the best wine reviews and pairings from your fave winos, oenophiles and beyond . . .
- “Summer means it’s grilling season. Here are a few tips on pairing wine with the warmest of seasons.“
- KFC wine pairings: The answer to a question you never had
- Perfect wine pairings for summer picnics
A Curious Coupling … That Works
Hamburger… it’s what’s for dinner at our house now that we’re pregnant and counting every penny, budgeting for the arrival of Baby P. (Porterhouse steak for two will just have to wait until college.)
Typically, when the beef-eater in me grumbles, I like to buy fatty ground sirloin, season it with salt, pepper, and Tabasco, and then pan-fry it at high heat, searing the top and bottom of the patty and leaving the center blood rare.