Terroir Tuesday . . . where wine & land meet
Joanna Simon explores the notion of terroir in Alsace: the combination of climate, soil, producer and location which makes every wine an expression of a sense of place. Joanna meets two Alsace producers — Frédéric Blanck from Domaine Paul Blanck and Paul McKirdy from Domaine Zind-Humbrecht — to find out just what influence their different vineyards have on the wines they make.